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Trading name: 

Portland Convenience Store

Applicant name: 

Fadi Sayma

Address: 

240 Portland Road
Hove
East Sussex
BN3 5QT

Application type: 
Premises Licence Transfer
Case status: 
Licence Issued
Decision: 
Grant with Conditions
Received date: 
Thursday 18 June 2015
Issued: 
Thursday 18 June 2015
Expiry date: 
Sunday 23 November 2025
Ward: 
Wish

Sale by Retail of Alcohol

Alcohol consumed: 
Off the premises
Times: 
  • 07:00:00 - 02:00:00 Saturday
  • 08:00:00 - 00:00:00 Sunday
  • 07:00:00 - 02:00:00 Week Days
Current designated person
Name: 
Fadi Sayma
From: 
Thursday 18 June 2015
Previous designated person
Name: 
Mrs Smitha Giritharan
From: 
Tuesday 24 November 2009
To: 
Thursday 18 June 2015
Previous designated person
Name: 
Mr Nagalingam Ravikumar
From: 
Monday 27 July 2009
To: 
Tuesday 24 November 2009
Previous designated person
Name: 
Christopher Constable
To: 
Monday 27 July 2009
Responsible authority: 
Police
Responsible authority: 
Environmental Health
Mandatory conditions

S 19; mandatory conditions where licence authorises supply of alcohol
- no supply of alcohol may be made under the premises licence
(a) at a time when there is no designated premises supervisor in respect of the premises, or
(b) at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended
- every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

Conditions consistent with the operating schedule

Annex 2 – Conditions consistent with the Operating Schedule and variation

For the prevention of crime and disorder:

1. CCTV system will be maintained in good working order.

2. Digital CCTV and appropriate recording equipment to be installed, operated and maintained throughout the premises externally and internally (including the basement) to cover all public areas with sufficient numbers of cameras as agreed with Sussex Police. CCTV footage will be stored for a minimum of 28 days, and the management will give full and immediate cooperation and technical assistance to the Police in the event that CCTV footage is requested for the prevention and detection of suspected or alleged crime. The CCTV images will record and display dates and times, and these times will be checked regularly to ensure their accuracy and will be changed when British Summer Time starts and ends.

For the protection of children from harm:

3. The premises will operate a “Challenge 25” policy whereby any person attempting to buy alcohol who appears to be under 25 will be asked for photographic ID to prove their age. The only forms of ID that will be accepted are passports, driving licences with a photograph or Portman Group, Citizen Card or Validate proof of age cards bearing the ‘PASS’ mark hologram. The list of approved forms of ID may be amended or revised with the prior written agreement of Sussex Police and the Licensing Authority without the need to amend the licence or conditions attaching to it.

4. Suitable and sufficient signage advertising the “Challenge 25” policy will be displayed in prominent locations in the premises.




5. All staff members engaged, or to be engaged, in selling alcohol on the premises shall received the following training in age-restricted sales:

? Induction training which must be completed, and fully documented, prior to the sale of alcohol by the staff member; and refresher training thereafter at intervals of no more than 8 weeks.
? All age-restricted sales training undertaken by staff members shall be fully documented and recorded. All training records shall be made available to Sussex Police, Licensing Authority (Council Licensing) and Brighton & Hove Trading Standards Service upon request.


For public safety: None.

For the prevention of public nuisance: None.

Conditions attached after a hearing by the licensing authority

N/A

Retail of Grocery, stationery, News Paper, Cigarettes, and Liquer Current Hours are 08:00 - 21:00 every day. New hours required 07:00 - 02:00 every day For customers convenience and to improve business